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Ingredients

• 6 oz of blue cheese crumbles 
• 4 oz of cream cheese 
• 1/3 cup of heavy cream 
• Pinch of salt   

Procedure 

1. Puree blue cheese crumbles and cream cheese Until smooth.
2. Beat heavy cream in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: the whipped cream will form soft mounds rather than a sharp peak.  
3. Fold whipped cream into the blue cheese mixture. 
4. Transfer into a piping bag. 
5. Spread over a crostini and pair with Heath Sparkling Euphoria